Clarabel Flambé Restaurant Review

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23, Archiepiskopou Makariou III Avenue, Shop 1
Ayia Napa
00357 23 722 346


Clarabel Flambé Restaurant

Score Criteria

Staff Friendliness 3.5 Staff Attentiveness 3
Service Speed 3.5 Ambience 3
Restaurant Cleanliness 4 Toilet Cleanliness 4.5
Food Quality 3.5 Drink Quality 4.5
Value for Money 4 Overall Rating 3.7


By Steve Gaston 'ERRASYS Managing Director'
and AndreasYianni 'Visitayianapa Director'

Greeted by the Manager, Michalis, who also happens to be the Steak Chef and being suitably positioned at the entrance of the restaurant cooking the Steaks.

The restaurant apart from being very busy was also a large restaurant with well over 50 tables, with reasonable spacing in between the tables which are also of a reasonable size too.

Our meal consisted of Garlic Bread with Cheese, Melon with Smoked Ham, Steak Diane and Beef with Oyster Sauce. The Garlic bread was well presented and cooked, with tasty bread, cheese and garlic. Both main courses were of a decent portion size and served with fresh vegetables. The beef was of a good quality and texture in both cases although the Oyster sauce was slightly rich for Andreas liking.

All in all, the meal and service was of a good quality and refreshing drinks but leaving no room for desserts.

Total Score Rating

Clarabel's Overall Average Rating = 3.8/ 5


No pictures of the dishes -